Our cuisine

Our cuisine

Rediscover the old flavors of ancient recipes. Appetizers, first courses, main courses accompanied by rich side dishes, all prepared with care and according to ancient Tuscan recipes. All this is often combined with Barbara's creativity and passion for desserts, a mix between the old and the new, between art and imagination. All this to satisfy and amaze your palates,

up to you ... we leave the desire to try.

First and second courses

Our second courses are typically inspired by ancient Tuscan recipes, ranging from the mountains to the sea, from meat to fish (by reservation). We favor a short supply chain using only meat from nearby farms and fish from the nearby Argentario coast. Our idea of โ€‹โ€‹well-being also comes from the search for wholesome foods scented with natural spices grown in our garden


Oltre alla produzione e vendita di Cantucci, i biscotti di Barbara e le torte o le crostate per la colazione, durante le vostre feste potrete,su prenotazione,scegliere ed ideare la vostra torta dei sogni insieme alla nostra Cake Designer Barbara.

Pizze e ciaccini

Celebrate your birthdays, joys and successes with us!

The Roman poet Cicero stated:

One must resist old age and carefully compensate for its defects;
you have to take care of your health,
moderate exercise,
to use so much food and drink,
let the forces be refreshed, not oppressed.
Contact us

๐Ÿ“ฑ: 348 5245471 โ˜Ž: 0577 705014

Come and visit us

Agriturismo Scannano
Podere Scannano
Serre di Rapolano SI 53040 ITALIA